Paneer bhurji is one of the easiest dishes of paneer. Again a north Indian Punjabi dish. Very easy to make with simple ingredients.
As the name suggests, one just has to crumble the paneer and give it a Punjabi tadka. But I also like to add in some green peas. It adds to the taste as also the look.
You can serve it for breakfast with pav, or for the lunch and dinner with rotis, tandoori rotis or even naan. It goes well with almost all kind of breads.
I sometimes mix in some rice to it and make it bhurji pulav. It really tastes delicious. This is the fun of cooking, just think about the innovations and sky is the limit.
For better understanding of the recipe please watch the video :
For more such videos please subscribe our channel:
https://www.youtube.com/channel/UCjBTYezubt_L8lfaKNJBD6Q
So lets begin with our today's recipe of Paneer Bhurji, first with the ingredients.
Ingredients:
250 gms Paneer
1 Onion (finely chopped)
1 Tomato (finely chopped)
2 green Chillies (finely chopped)
1 tsp Turmeric powder
1 tsp Red Chilli powder
1 tsp Jeera (cumin seeds)
1 tsp Punjabi Garam Masala powder
2 tbsp Oil
Salt to taste
Method:
Heat oil in a a pan. Add cumin seeds (jeera) to it.
When the cumin seeds releases its aroma add in the chopped onions.
Cook till the onions turns translucent and add green chillies to it.
Then add tomatoes to it. Cook till the tomatoes become soft, it would take about two minutes.
Then add in the turmeric powder followed by the red chilli and garam masala powder.
Mix well and put in the boiled green peas.
Then add the paneer, salt and mix well.
Cook covered for two minutes
Garnish with coriander and serve hot.
Tips:
Do not add in much spices. Keep it light.
Green peas are optional.
It can also be used as a sandwich stuffing by adding in some cheese.
Make a bhurji roll and pack it in the tiffin for your kids.
Make this Paneer bhurji for your loved ones and go food-a-licious with this very easy and simple yet healthy dish.
Please share your experience with us via comments. Like, share and subscribe our you tube channel for more such food-a-licious videos
 |
| Easy Paneer Bhurji Recipe |
As the name suggests, one just has to crumble the paneer and give it a Punjabi tadka. But I also like to add in some green peas. It adds to the taste as also the look.
You can serve it for breakfast with pav, or for the lunch and dinner with rotis, tandoori rotis or even naan. It goes well with almost all kind of breads.
I sometimes mix in some rice to it and make it bhurji pulav. It really tastes delicious. This is the fun of cooking, just think about the innovations and sky is the limit.
For better understanding of the recipe please watch the video :
For more such videos please subscribe our channel:
https://www.youtube.com/channel/UCjBTYezubt_L8lfaKNJBD6Q
So lets begin with our today's recipe of Paneer Bhurji, first with the ingredients.
Ingredients:
250 gms Paneer
1 Onion (finely chopped)
1 Tomato (finely chopped)
2 green Chillies (finely chopped)
1 tsp Turmeric powder
1 tsp Red Chilli powder
1 tsp Jeera (cumin seeds)
1 tsp Punjabi Garam Masala powder
2 tbsp Oil
Salt to taste
Method:
Heat oil in a a pan. Add cumin seeds (jeera) to it.
 |
| heat oil and add cumin seeds |
When the cumin seeds releases its aroma add in the chopped onions.
 |
| add onions |
Cook till the onions turns translucent and add green chillies to it.
 |
| add green chillies |
Then add tomatoes to it. Cook till the tomatoes become soft, it would take about two minutes.
 |
| add tomatoes |
Then add in the turmeric powder followed by the red chilli and garam masala powder.
 |
| add turmeric, red chilli pwd and garam masala powder |
Mix well and put in the boiled green peas.
 |
| add green peas |
Then add the paneer, salt and mix well.
 |
| add cottage cheese( paneer) and salt |
 |
| mix well |
Cook covered for two minutes
 |
| cook on low flame for 2 minutes |
Garnish with coriander and serve hot.
 |
| garnish with coriander |
Tips:
Do not add in much spices. Keep it light.
Green peas are optional.
It can also be used as a sandwich stuffing by adding in some cheese.
Make a bhurji roll and pack it in the tiffin for your kids.
Make this Paneer bhurji for your loved ones and go food-a-licious with this very easy and simple yet healthy dish.
Please share your experience with us via comments. Like, share and subscribe our you tube channel for more such food-a-licious videos
0 comments:
Post a Comment