Atta Ladoo recipe / Wheat Ladoo recipe / step by step images
/ recipe video.
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| Atta Ladoo Recipe / Wheat Ladoo Recipe |
Wheat ladoo is made up of three main ingredients wheat
flour, pure desi ghee and sugar. Wheat is believed to be one of the most
wholesome food items, and it ensures a diet rich in nutrients. Ghee has a
lesser amount of fat and hence is easy to digest, also enhances eyesight and
keeps muscles and tendons healthy.
As a whole these wheat ladoos are full of health benefits
and can be made in a jiffy. You just have to roast the wheat flour in ghee and
then add in the sugar and nuts and finally roll them into ladoos. While
roasting the wheat flour always keep your flame or heat low to medium. Roast it
nicely till you get the nutty aroma of the flour else the flour would taste
raw.
For more such points to consider please read the tips
section after the method. Also have a look at the other sweet dishes on my blog
Ingredients: (makes 15 ladoos)
1½ cup Wheat flour
½ cup Ghee
1 cup Sugar powdered
1 tsp Cardamom powder
½ cup Almonds (chopped)
Method:
Heat ghee in a pan.
Add wheat flour to it.
Add wheat flour to it.
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| heat ghee |
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| add flour |
Mix well.
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| mix well |
Roast it on medium flame by stirring continuously on low to
medium flame. Continue roasting till the flour releases its nutty aroma and
turns light golden brown.
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| roast till light golden brown |
Add sugar, cardamom powder, almonds and mix well.
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| add sugar |
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| cardamom powder, almonds |
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| mix well |
Allow it to cool a bit.
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| cool a bit |
When warm take small portions and make round lemon sized
ladoos.
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| form ladoos |
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| Atta Ladoo Recipe / Wheat Ladoo Recipe |
Tips:
Roast on low to medium flame to avoid burning of the flour.
Keep stirring continuously.
Take ghee in the melted form of the desired quantity.
Add dry fruits of your choice.
Make these food-a-licious ladoos for your family specially
kids would love them and share your experience with us via comments.
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