Please like my FACEBOOK PAGE so that you do not miss any of my upcoming recipes.
These are the one ladoos which I am familiar with since my childhood. I not only enjoyed eating it but making these ladoos was also of great fun. Adding different colors to the coconut mixture and then making balls of out it was really exciting. They are so easy to make and also a delight to ones eyes. We can use any color like pink, orange, yellow, green, but add only a bit as we have to keep the ladoos light in color.
Lets have a look at the ingredients and then how to make them.
INGREDIENTS:
1 tin Milkmaid
1/4 kg Dessicated Coconut
1/4 tsp Cardamom powder
4 to 5 drops Orange color
METHOD:
Heat milkmaid in a wok (kadai) and bring it to a boil.
Then add the dessicated coconut, cardamom powder and mix well until the mixture leaves the sides of the pan and becomes sticky.
Turn off the flame. Let it cool for 5 to 10 mins.
Now add 4 to 5 drops of orange color to the mixture and mix it well with your hands.
Take small portions of the mixture and start forming balls or ladoos of it.
Then roll each ladoo in dessicated coconut to give them a beautiful look.
And the Sweet Coconut Balls or ladoos are ready to eat.
Enjoy them with your family and friends and do share your experience with me through comments.
 |
| Sweet Coconut Balls - Very Delicious And Easy To Make Ladoos |
These are the one ladoos which I am familiar with since my childhood. I not only enjoyed eating it but making these ladoos was also of great fun. Adding different colors to the coconut mixture and then making balls of out it was really exciting. They are so easy to make and also a delight to ones eyes. We can use any color like pink, orange, yellow, green, but add only a bit as we have to keep the ladoos light in color.
Lets have a look at the ingredients and then how to make them.
INGREDIENTS:
1 tin Milkmaid
1/4 kg Dessicated Coconut
1/4 tsp Cardamom powder
4 to 5 drops Orange color
METHOD:
Heat milkmaid in a wok (kadai) and bring it to a boil.
Then add the dessicated coconut, cardamom powder and mix well until the mixture leaves the sides of the pan and becomes sticky.
Turn off the flame. Let it cool for 5 to 10 mins.
Now add 4 to 5 drops of orange color to the mixture and mix it well with your hands.
Take small portions of the mixture and start forming balls or ladoos of it.
Then roll each ladoo in dessicated coconut to give them a beautiful look.
And the Sweet Coconut Balls or ladoos are ready to eat.
Enjoy them with your family and friends and do share your experience with me through comments.
 |
| Sweet Coconut Balls - Very Delicious And Easy To Make Ladoos |
