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| Diamond Crackers - Special Namkeen Shankarpali Diwali Recipe |
INGREDIENTS:
1 cup Maida
1/2 tsp Turmeric powder
1/2 tsp Red Chilli powder
1/2 tsp Ajwain
1/2 tsp Jeera
1 tbsp Oil
Water
Salt to taste
METHOD
In a bowl mix flour, turmeric powder, red chilli powder, ajwain, jeera, salt, oil and mix well.
Then add water and knead it to a firm dough.
Let it rest for 2 hours.
Take a small portion and roll it into a roti as thin as possible.
Cut into diamonds with the help of a knife or a pizza cutter.
Deep fry these pieces until light golden and crisp.
Serve them with hot tea.
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| Diamond Crackers - Special Namkeen Shankarpali Diwali Recipe |
