Curd Sandwich Recipe / Dahi sandwich Recipe/ how to make curd sandwich

Curd sandwich recipe / dahi sandwich / how to make curd sandwich / step by step images / video recipe

Curd Sandwich 

Sandwich is a dish wherein two or more slices of bread serve as a wrapper for vegetable or another food type filling. Our today’s sandwich recipe consists of a filling using mix vegetables and curd.

Use hung curd or greek curd. The vegetables I have used are onion, tomato, and capsicum. I like to keep it simple so added these three and green capsicum being my favorite. However, veggies can be added as per your choice and taste.

Also have a look at other bread recipes bombay sandwich, bread masala,  bread rolls,  sprouts sandwich,  

Ingredients: (Serves 2)

4 slices Bread

½ cup Hung Curd

1 small Tomato (finely chopped)

1 small Onion (finally chopped)

½ Capsicum (finally chopped)

3 Garlic cloves (finely chopped)

1 tsp Red Chilli flakes

1 tbsp Mixed herbs

¼ tsp Black Pepper powder

Salt

1 tbsp Olive Oil

Method:

Take a mixing bowl.

Add ½ cup hung curd, 1 small Tomato (finely chopped), 1 small Onion (finally chopped), ½ Capsicum (finally chopped), 3 Garlic cloves (finely chopped),1 tsp Red Chilli flakes, 1 tbsp Mixed herbs, ¼ tsp Black Pepper powder.

add ingredients in a mixing bowl

Mix well and keep it aside.

mix well

Heat a pan. Brush olive oil on the bread slice and place it on the pan.

brush olive oil

place on pan

When the bread turns brown at the lower side apply olive oil on the other side and flip the bread.

brush olive oil on other side

Flip and toast till the bread slices turn nice golden and crisp on both the sides.

 

flip & toast

brown on both sides

Now add salt in the curd mixture and mix it well.

add salt 

mix well

Spread this curd mixture on the slice of bread and cover it with the other slice.

spread curd mixture on bread

cover with other slice

Cut the sandwich into two triangles.

cut in two triangles

 

Add caption

Serve right away.

Curd Sandwich 

Tips:

Use fresh curd made from full fat milk.

Veggies can be added as per your taste and choice.

To make it more spicy add in some chopped green chillies.

Try out this food-a-licious curd sandwich for your family specially kids and shareyour experience with us via comments.

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Bombay Sandwich / Veg Sandwich / Mumbai Street Side Sandwich / Simple Quick and Healthy

Bombay sandwich with step by step recipe and video. This is one of the most admired snack offered on the streets of Mumbai. It is a very quick vegetable sandwich that can be assembled in just few minutes. It goes well with some potato wafers and a cup of masala chai.

Bombay Sandwich / Veg Sandwich / Mumbai Street Side Sandwich

Boil the potatoes with some salt and the same goes for beetroot as well. If you like having raw beetroot skip boiling it. The chutney I have used is the basic green mint chutney.  Sandwich masala is easily available now-a-days, still if you don’t not have one use chat masala. I have sprinkled it only on one layer as it is goes well with my taste, you can do it for both the layers.

Do not apply chutney directly on to the bread, first spread a layer of butter evenly and then apply chutney. Applying chutney directly would make your bread soggy.

For better understanding of the recipe do have a look at the recipe video given below.

If you are looking for more bread recipes then do visit French Toast, Bread Masala, Bread Roll, Sprouts Sandwich and Gold Coin

Ingredients:

3 bread slices

1 tbsp Butter

2 tbsp Green Chutney

4 slices Tomato

1 small Onion

½ Cucumber thinly sliced

4 slices Beetroot (boiled)

4 slices Potato (boiled)

1 tsp Sandwich Masala / Chat Masala

Tomato ketchup

Potato Wafers

Method:

Cut the edges of the bread slices

cut edges

Apply butter evenly on all the slices

apply butter

Apply chutney on two slices

apply chutney

Place tomato followed by cucumber and onion rings. 

place tomatoes

cucumber

onion rings

You can also sprinkle some sandwich masala on it.

Cover it with chutney bread slice, chutney facing downwards.

cover with chutney slice

Now lay beetroot followed by onion rings and potatoes.

beetroot

onion rings 

potatoes

Sprinkle sandwich masala or chat masala on it.

sprinkle sandwich masala

Cover it with buttered bread slice, butter side facing downwards.

cover with buttered bread slice

Poke the toothpick to hold the layers in place and cut into 4 pieces.

poke toothpick

cut into 4 pieces

Serve it with tomato ketchup, some potato wafers and glass of hot tea.

Bombay Sandwich / Veg Sandwich / Mumbai Street Side Sandwich

Tips:

Cut the veggies into thin slices.

Spread butter before applying chutney.

Chat masala can be used in place of sandwich masala.

DO try this very easy, simple yet delicious Bombay street sandwich now at your home and make your family go food-a-licious.

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