Kashmiri Chicken Curry - A Typical Kashmiri Recipe
INGREDIENTS:
MARINATION:
1 kg Chicken (medium sized pieces)
2 tsp White Vinegar
1/2 tsp Ginger Paste
1/2 tsp Garlic Paste
1 tsp Salt
Mix all the above ingredients and marinate the chicken pieces in it for half an hour.
PASTE:
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