Tomato chutney recipe / how to make tomato chutney / basic
tomato chutney / tomato chutney recipe video / step by step images
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| Tomato Chutney |
It’s a very easy to make chutney with extremely simple
ingredients. It has tomato as the main ingredient with coriander leaves ground
into it flavored with some cloves of garlic to give it a unique flavor.
My muma always used to make this with the pulao and it used
to taste appetizing. Not only pulao this can also be made with pakodas to
enhance their taste.
Also visit other chutney recipes on my website mint chutney,
garlic coconut chutney
Ingredients:
2 Tomatoes
Handful of Coriander leaves
2 Green Chillies
3 Garlic Cloves
Salt
Method:
Take all the ingredients and grind them into a coarse paste.
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| take all the ingredients |
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| grind into a coarse paste |
The lip-smacking and
mouth-watering tomato coriander is ready to enjoy.
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| Tomato Chutney |
Have this tomato coriander chutney with pulao or pakodas to
make them more scrumptious.
Tips:
Take fully ripe red tomatoes.
Add some dry mango powder (amchur powder) for extra
sourness.
Add in some more green chillies to make it more spicy.
Do try this food-a-licious Tomato Chutney for your family
and loved ones and share your experiences with us via comments.
